jjajang ramen - red dragon ramen
$800.00
Jajangmyeon ( Korean : 자장면) or jjajangmyeon ( 짜장면) is a Chinese-style Korean noodle dish topped with a thick sauce made of chunjang, diced pork, and vegetables. indomie ramen takoyaki [2] It originated in Incheon, Korea where Chinese migrant workers started making zhajiangmian (noodles served with fried bean sauce) in the late 19th century